Takeaway Menu

Available for collection & deliveries, order online or call, Open Everyday 4pm-10pm

    • Cold Starters

    • Cacık (V)(D)

      £4.50

      Turkish yoghurt mixed with cucumber, garlic, mint & olive oil

    • Humus (N)(V)

      £4.50

      Crushed chickpeas, tahini, olive oil, lemon juice & garlic

    • Ispanak Tarator (Spinach with Turkish Yoghurt) (V)(D)

      £4.50

      With garlic, olive oil & shredded carrot

    • Patlıcan Salatası (Aubergine Salad) (V)

       £4.95

      baked aubergine, garlic, tomato, onion & pepper, with olive oil

    • Tabule (Traditional Turkish bulgar wheat salad)(V) (G)

      £4.50

      Bulgar wheat, tomato, red onion, parsley in a lemon, olive oil & pomegranate dressing

    • Yaprak Dolma* (Stuffed Vine Leaves) (V)(G)(N)

      £4.95

      stuffed with rice, pine nuts, onion, olive oil & herbs

    • Hot Starters

    • Balık Köfte (Homemade Fish Cakes) (G)(D)

      £6.50

      salmon & cod, seasoned with dill, turmeric & drizzled in a creamy mango sauce

    • Beef Sucuk & Hellumi Skewers

      £5.95
    • Börek (Spicy Chicken Roll) (G)

      £4.50

      wrapped in filo pastry, served with a sweet chilli dip

    • Calamari (Battered Squid Rings) (G)(D)

      £5.95

      served with tartar sauce

    • Cızbız Köfte (Chargrilled Minced Lamb Balls) (G)

      £4.95
    • Falafel (V)(N)

      £4.95

      crushed chickpeas, butterbeans, onion, pepper, carrot, coriander & garlic balls, deep fried & served with a yoghurt dip

    • Firin Kofte (Oven-baked meat balls) (G)

      £5.95

      Minced lamb balls in tomato sauce with cheese baked in the oven

    • Fındık Lahmacun (Turkish Style Pizza) (G)

      £4.50

      minced lamb on a thin pizza base

    • Garlic & Chilli King Prawns

      £7.95

      served with homemade stone baked Turkish bread

    • Garlic Mushrooms (V)(D)

      £5.50

      sautéed, with cream, served with homemade stone baked Turkish bread

    • Gunun Corbasi (V)

      £4.50

      Served with homemade stone baked Turkish bread.

    • Hellumi Cheese (V)

      £4.95
    • Humus with Lamb or Beef Sucuk (G)

      £4.95

      served with homemade stone baked Turkish bread

    • İmam Bayıldı (Oven-Baked Stuffed Aubergine) (V)

      £6.50

      with pepper, onion, tomato & garlic

    • İstanbul Karides (Sautéed King Prawns) (D)

      £7.95

      in a creamy garlic & mushroom sauce, served with homemade stone baked Turkish bread

    • King Prawn Skewers

      £7.95

      served with a sweet chilli dip

    • Lahana Dolma (Stuffed Cabbage Leaves) (V)

      £4.95
    • Muska Börek (Feta Cheese Triangle) (V)(G)(D)

      £4.50

      feta cheese with spinach & herbs wrapped in filo pastry & deep fried

    • Pastry King Prawns (G)(D)

      £5.50

      wrapped in filo pastry, served with a sweet chilli dip

    • Sucuk Skewers (Spicy Turkish Beef Sausage)

      £5.95
    • Doner Kebab & Burgers

      All served with chips

    • Adana Wrap

      £9.95

      Chargrilled Skewered Spicy Minced Lam served lettuce, onions, tomato, mayonnaise & tomato sauce

    • Beef Burger

      £7.50

      Homemade 6oz beef burger lettuce, tomato, onions, mayonnaise & tomato sauce

    • Chicken Burger (Add Cheese £1)

      £6.50

      Breaded chicken burger lettuce, tomato, onions, mayonnaise & tomato sauce

    • Chicken Wrap

      £7.95

      Letuce, onion, tomato, mayonnaise & tomato sauce.

    • Doner Kebab

      £9.95

      Served Tortilla Bread and salad

    • Doner Wrap

      £.95

      Lettuce, onion, tomato, mayonnaise & tomato sauce

    • Double Beef Burger Meal

      £9.95

      Homemade 6oz beef burger lettuce, tomato, onions, mayonnaise & tomato sauce

    • Double Beef Burger with Cheese Meal

      £10.95

      Homemade 6oz beef burger lettuce, tomato, onions, mayonnaise & tomato sauce

    • Spicy Chicken Wings

      £9.50

      8 spicy chicken wings served with chips

    • Pizza

      on a tomato base

    • BBQ Pizza

      £10.90

      Mozzarella, tomato, meatballs with Bbq sauce

    • Lahmacun (Turkish Style Pizza)

      £10.50

      Minced lamb on a thin pizza base, served with a tomato, red onion & parseley salad.

    • Margherita

      £8.50

      Basil & Mozzarella (v)

    • Pizza al Funghi

      £10.90

      Mozzarella, tomato & mushroom (v)

    • Pizza Marinara

      £10.90

      Seafood pizza with prawns, tuna, anchovies, black olives & Mozzarella

    • Pizza Mexicana

      £10.90

      Spicy Turkish Beef Salami, onions, jalapenos & Mozzarella

    • Pizza Pollo

      £10.90

      Mozzarella, tomato, spicy chicken and mushrooms.

    • Veggie Pizza (v)

      £9.90

      Spinach, sweetcorn, mushrooms, peppers, onions & tomato with Mozzarella (v)

    • Pasta

    • Linguina Gambarani

      £12.90

      King Prawns, onions, fresh chilli, tomato & garlic sauce

    • Penne Arrabbiata (v)

      £8.90

      Onions, tomato, garlic & fresh chilli

    • Penne Con Carne

      £9.90

      Turkish Beef Salami, onions, tomato, fresh chilli & garlic.

    • Penne Con Pollo

      £9.90

      Chicken sauteed with mushrooms, onions, peppers, tomato sauce, tossed penne and cream & garlic oven baked

    • Main Courses

      Served with Istanbul rice & salad garnish

    • Acılı Et Sote (Spicy Lamb Casserole)

      £13.95

      tender lean cube of lamb, slow-cooked in a tomato, mushroom, green pepper & herb sauce

    • Adana Köfte (Skewered Spicy Minced Lamb) (G)

      £13.95
    • Ali Nazik (Skewered Lamb or Chicken)

      £17.95

      chargrilled & served on a bed of hot aubergine salad

    • Chicken Anatolia (D)

      £13.95

      chicken fillet strips in a vegetable & tomato ragoût, topped with cheese (optional)

    • Cızbız Köfte (Chargrilled Minced Lamb Balls) (G)

      £12.50
    • Flame Grilled Chicken Fillets

      £12.95

      boneless chicken thigh fillets, marinated in tomato, herb & garlic, chargrilled

    • İspanaklı Tavuk (Spinach & Feta Chicken) (D)

      £15.95

      oven-baked chicken breast, stuffed with spinach and feta cheese & served with a creamy mushroom sauce

    • İstanbul Piliç

      £12.95

      boneless chicken breast, marinated in tomato, herb & garlic, chargrilled

    • İstim Kebab

      £14.95

      oven-baked lamb wrapped in fried aubergine, served with a tomato sauce

    • Karisik (Mixed Chargrill)

      £15.50

      Lamb cutlet, kofte, lamb fillet, boneless chicken breast, flame chicken fillet

    • Karışık Şiş (Skewered Mix Lamb & Chicken Cubes)

      £15.95

      chargrilled

    • Karni Yarik (Oven-baked Lamb Stuffed Aubergine)

      £15.95

      Stuffed with tender shoulder of lamb cubes

    • Kiremitte Köfte (Oven-Baked Meatballs) (G)

      £13.95

      with tomato & Turkish pepper, served in a clay dish

    • Külbastı (Chargrilled Lamb Fillet)

      £15.95

      thin slices of lamb fillet, marinated in oregano

    • Kuzu İncik (Baked Lamb Shank)

      £15.95

      on the bone in a rich tomato & herb sauce, served on a bed of mashed potato

    • Kuzu Pirzola (Chargrilled Lamb Cutlet)

      £17.95

      freshly trimmed, marinated in oregano

    • Kuzu Şiş Kebab (Skewered Leg of Lamb Cubes)

      £16.95

      chargrilled

    • Lux Karışık (Mixed Chargrill Feast Sharing Platter)

      £31.90

      lamb cutlets, Adana köfte, lamb fillet, boneless chicken breast & flame chicken fillet

      (min. 2 people)

    • Mantarlı Tavuk (Chicken with Mushroom) (D)

       £13.50

      in a creamy herb & garlic sauce

    • Sautéed İstanbul Chicken (D)

      £13.70

      chicken fillet strips, mushroom, peppers & onion in a creamy mushroom sauce

    • Tavuk Kanadı (Chargrilled 10 Chicken Wings)

      £12.95
    • Tavuk Şiş Kebab (Skewered Chicken Breast Cubes)

      £13.95

      chargrilled

    • Yahni (Paprika Lamb)

      £14.95

      tender shoulder of lamb cubes, slow-baked in a red wine & onion sauce

    • Yoğurtlu Kebab (G)(D)

      £14.95

      chargrilled lamb köfte on homemade stone baked Turkish bread. Topped with homemade tomato sauce & cool yoghurt

    • Sizzlers

      Pan-fried with peppers, onions, fajita & hoisin sauce. Served with mashed potato & salad garnish

    • Chicken

      £13.95
    • Helium & Seasonal Vegetables (V) (D)

      £12.95
    • Lamb

      £14.95
    • Mix Chicken & Lamb

      £14.95
    • Seafood Dishes

      served with Istanbul rice & salad garnish OR roast potatoes & vegetables

    • İstanbul Karides (Sautéed King Prawns) (D)

      £16.95

      in a creamy garlic & mushroom sauce

    • Karides Güveç (Baked King Prawns) (D)

      £16.95

      in a tomato, mushroom, pepper & onion ragoût, topped with cheese

    • Karides Kebab (King Prawn Kebab) (G)(D)

      £17.95

      served with a creamy dill sauc

    • Levrek (Sea Bass Fillet) (G)(D)

      £15.50

      pan-fried, served with a creamy dill sauce

    • Somon (Pan-fried Salmon)

      £16.50

      served with a creamy dill sauce

    • Swordfish Steak (G) (D)

      £16.95

      Chargrilled, served with tomato, onion, pepper, mushroom sauce

    • Vegetarian Dishes

      served with Istanbul rice & salad garnish

    • Falafel (G)(D)

      £11.50

      crushed chickpeas, butterbeans, onion, pepper, carrot, coriander & garlic balls, deep fried & served with humus & yoghurt dip

    • Hellumi & Vegetable Kebab (D)

      £12.95

      Skewered hellumi, courgette, mushroom, red pepper, onion

    • İmam Bayıldı (Oven-Baked Stuffed Aubergine)

      £12.50

      with pepper, onion, tomato & garlic

    • Lahana Dolma (V) (Stuffed Cabbage Leaves)

      £11.50

      Served in tomato sauce & cool yoghurt

    • Mantarlı Sebze Güveç (Oven-baked seasonal vegetables)

      £11.95

      seasonal vegetables with mushrooms, served in a creamy garlic sauce

    • Mousakka (G)(D)

      £12.95

      baked layers of aubergine, courgettes, mushrooms, potato & peppers in tomato sauce, topped with béchamel & mozzarella cheese

    • Kids Menu

      12 years & under. Includes Ice Cream for dessert. Please ask for the selection of flavours.

    • Chicken Fillet with chips or rice

      £6.95
    • Chicken Nuggets with chips

      £6.95
    • Fish Fingers with chips

      £6.95
    • Margherita Pizza with chips

      £6.95
    • Meatballs with chips or rice

      £6.95
    • Desserts

    • Antep Katmeri

      £6.95

      Delicious homemade crisp flaky pastry. We serve you Turkish Kitchen's worldwide famous flavour, which consists of the true pistachio and the skin irreplaceably.

       

      Optional: Add Ice Cream for 50p extra

    • Baklava

      £5.95

      A famous Ottoman dessert - homemade, layers of rich filo pastry filled with chopped nuts & soaked in sweet syrup. Served with vanilla ice cream.

    • Cheesecake

      £5.95

      Homemade. Please ask your server for available flavours.

    • Chocolate Fudge Cake

      £4.95

      A rich chocolate sponge, layered with chocolate fudge. Served with warm ice cream.

    • Crème Brûlée

      £5.95

      A homemade, smooth & creamy vanilla bean custard base, topped with caramelised brown sugar. Served with vanilla ice cream.

    • Kunefe

      £6.95

      Delicious hand-prepared kunafah. Local cheese from Hatay region of Turkey, snuggled up with hand-prepared Kadayif. Cooked in oven and soaked with Syrup.

    • Profiteroles Scuro

      £5.50

      Soft choux pastry filled with smooth chantilly cream, covered with a delicious chocolate cream. Served with whipped cream.

    • Sticky Toffee Pudding

      £4.95

      A classic pudding. Served warm with vanilla ice cream.

    • Sides

    • Chips

      £2.95
    • Homemade Stone Baked Turkish Bread

      £1.95
    • İstanbul Rice

      £2.95
    • Mashed Potato

      £2.95
    • Mixed Leaf Salad

      £2.95
    • Peppercorn Sauce

      £2.95
    • Roast Potato

      £2.95
    • Seasonal Vegetables

      £3.95
    • Tomato & Red Onion Salad

      £3.50
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